Time for another supper club at The Canteen in Southwold, Suffolk. This time it’s a celebration of the return of spring after a rather long winter.

Spring Supper with Henry Anderson Brown

The Canteen, Southwold. Thursday 13th April, 6.45pm.

Aperitif and canapés on arrival

Nettle risotto

Suffolk porchetta or salt baked celeriac with braised onions and wild garlic

Lemon ice cream and ricciarelli

£55 per person

To book tickets, please call 07916 173088 or email info@oldhospitalcanteen.co.uk